Even though this curious assumption went viral once
microwave ovens became a common household appliance, is microwave heated water
deleterious to houseplants?
By: Ringo Bones
It is important to point out that water heated to a
temperature of 70 to 100 degrees Celsius by whatever means – gas range electric
oven, induction oven, microwave oven, etc. can kill any plant-life if poured at
them at that temperature, this topic deals with the idea that water heated with
a microwave oven to its boiling point can have a deleterious effect on
houseplants after the microwave heated water is allowed to cool to ambient room
temperature then used to water houseplants. Anyone with a working knowledge of
homeopathy, the Peter W. Belt effect of polarized water in high fidelity audio
and Rupert Sheldrake’s Morphic Resonance Theory will probably be very curious
of the idea that microwave heated water having deleterious effects on
houseplants whether or not their “preconceived science” behind their
explanation of the phenomena seems suspect from the viewpoint of current
mainstream science, they would, nonetheless, try this in a well-controlled
experiment if their busy schedules will allow.
Fortunately for those who might not have time to perform
such a well-controlled science experiment first hand in order to find out if microwave
heated water has a deleterious effect on household plants if used to water at
them after it has cooled down to ambient room temperature, an episode of
Mythbusters had performed such experiment and – inexplicably – the plants
watered by microwave heated water has shown the most growth, Mythbusters’ Adam
and Jamie were at a loss to explain their results and only suggested their fans
to perform the same experiment to find out whether or not their results match
theirs. Based on the Mythbusters’ experiment, Is microwave heated water be
healthier for houseplants than either ordinary tap water and rainwater?
Back in 2007, a Microwave heating system intended to be
installed in the ballast tanks of bulk cargo ships and crude oil tankers to
kill invasive organisms lurking in their ballast tank’s water that could have
ecologically disastrous effects on the ships’ various ports-of-call became one
of the years top inventions. Since the end of World War II, scientists have
known that an average 250 ml. glass of tap water contains about 250-million bacteria
and other microorganisms, could using microwaves to heat tap water then cooling
it down to ambient room temperature to water it to houseplants be a healthier
option to your houseplants because your microwave oven might have killed
deleterious microorganisms present in tap water that could hinder the health
and well being of your houseplants?
To those with a “quirky phobia” with microwave radiation
might beg to differ, their concerns over the deleterious effects of microwave
radiation on living things does have “scientific credibility”. Even though the
jury is still out on the link between deleterious health effects on urban
dwellers on our current ambient microwave radiation exposure standards, everyone
in the United States got neurotic on this very issue during the late 1980s and
early 1990s when they found out that the then Soviet Union – once the socialist
states’ occupational microwave radiation exposure standards became accessible
by the West – has a more stringent microwave exposure guidelines in comparison
to late 1980s era United States' OSHA microwave radiation exposure guidelines.
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